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Agern

Coordinates: 40°45′9″N 73°58′40″W / 40.75250°N 73.97778°W / 40.75250; -73.97778
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Agern
The restaurant's interior in 2019
Map
Interactive map of Agern
Restaurant information
Established2016 (2016)
Closed2020 (2020)
Food typeScandinavian
Location89 East 42nd Street, New York City, 10017
Coordinates40°45′9″N 73°58′40″W / 40.75250°N 73.97778°W / 40.75250; -73.97778

Agern was a Scandinavian restaurant in New York City.[1][2][3][4] The restaurant opened in 2016 in the former men's smoking lounge of Grand Central Terminal.[5] After Agern closed, the restaurant Cornelius began operating in the space.[6][7]

See also

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References

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  1. ^ Tervooren, Matt (August 22, 2022). "Agern Review - Midtown - New York". The Infatuation. Archived from the original on June 4, 2023. Retrieved August 2, 2023.
  2. ^ Platt, Adam (February 20, 2019). "Agern | New York Magazine | The Thousand Best". New York Magazine. Archived from the original on July 6, 2022. Retrieved August 2, 2023.
  3. ^ Wells, Pete (August 2, 2016). "All Aboard the Nordic Express, at Agern". The New York Times. ISSN 0362-4331. Archived from the original on July 31, 2023. Retrieved August 2, 2023.
  4. ^ "Agern – Restaurant Review". Condé Nast Traveler. Archived from the original on September 19, 2020. Retrieved August 2, 2023.
  5. ^ Dunlap, David W. (April 6, 2016). "Nordic Food Court Rises at Grand Central, With an Order to Leave No Trace". The New York Times. ISSN 0362-4331. Retrieved August 2, 2023.
  6. ^ "Great Northern Food Hall Is Officially Out at Grand Central — and More Closings". Eater New York. April 29, 2022. Retrieved August 2, 2023.
  7. ^ Fabricant, Florence (September 2, 2022). "29 Reasons to Make a Date With a New York Restaurant". The New York Times. ISSN 0362-4331. Retrieved August 2, 2023.
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  • Media related to Agern at Wikimedia Commons